New York State, USA
Set inside a beautiful barn on a working farm in upstate New York, Blue Hill at Stone Barns is a destination restaurant.
BEST TIME TO GO
The talented Dan Barber transforms simple into delicious, taking farm-fresh food and turning it into ground-breaking dishes.
There is no menu, but instead a procession of 30+ bites and courses sourced from the fields and pastures at Stone Barns as well as surrounding farms.
The experience varies according to the seasons with focus on fresh farming and sustainability.