Alinea is a place for art, beauty, creativity without limitation and emotional anticipation.
BEST TIME TO GO
Alinea is not a restaurant, or at least not in the conventional sense, according to its founders, chef Grant Achatz and restaurateur Nick Kokonas. Rather it is an experience to expand your horizons and break the rules in a weird yet magical way. It’s a place for art, beauty, creativity without limitation and emotional anticipation. Alinea continues to push the boundaries of a meal with dishes that are fun and provocative and blur the lines between art and food.